Cooking Safety

cooking

Prevent Kitchen Fires Before They Start

Cooking can be a fun and relaxing way to bring family and friends together. However, cooking is the leading cause of home fires and fire-related injuries. Most cooking fires start on the stove and often happen when food is left unattended. Follow these simple steps to help reduce risk in your home.

  1. Cooking Safety Tips
  2. If You Have a Fire
  3. Burns & Cuts

Stay Alert While Cooking

  • Stay in the kitchen when frying, boiling, grilling, or broiling food.
  • If you leave the kitchen, even for a short time, turn off the stove.
  • When simmering, baking, or roasting, check food often and stay inside the home.
  • Use a timer to remind you that food is cooking.
  • If you are sleepy or have been drinking alcohol, do not use the stove or stovetop.
  • Create a “kid-free zone” of at least 3 feet around the stove and areas where hot food or drinks are prepared or carried.
  • Keep oven mitts, wooden utensils, food packaging, towels, and curtains away from the stovetop.
  • Keep the area around burners and heating elements clear.